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    • Multi-hire - Food & Beverage Attendants - Events in Gold Coast

      If you're interested in picking up shifts as a casual F&B Attendant – Events to gain new skills or earn extra income, please apply here!! (Please note: a current Responsible Service of Alcohol (RSA) Statement of Attainment is required for this role)

    • Sous Chef in various locations

      Closes:May 31 2025

      The Sous Chef, reporting to the Chef de Cuisine, will become an important part of our culinary management team. This role will see you driving the culinary team to achieve success through day-to-day operations, you will work collaboratively within the food and Beverage operation to provide a positive and memorable team and guest experience.

    • Multi-hire - Cellarperson in Gold Coast

      If you're interested in picking up shifts as a casual Cellarperson to gain new skills or earn extra income, please apply here!!

    • Junior Sous Chef in various locations

      Closes:May 31 2025

      The Junior Sous Chef, reporting to the Sous Chef will become an important part of our pre-opening team. This role offers the opportunity to support the team in ensuring flawless delivery and execution of product excellence and service whilst maintaining food safety.

    • Food & Beverage Supervisors in Brisbane

      Closes:May 31 2025

      Your role will be pivotal in shaping the success of our food and beverage operations at the Star Brisbane. Join us in making a difference.

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